Fresch and exceptionally pleasant rosé
The Cantele winery in Guagnano is less than 40 years old but for some time now it has been a leading force in...
The Cantele winery in Guagnano is less than 40 years old but for some time now it has been a leading force in...
The most interesting part of the ‘Nebbiolo Prima’ event were the visits to wineries that organizers...
By now this has become a point of reference for Oltreadige wineries. It has its headquarters in Termeno, where the...
I have written about the restaurant Plancha before and its top-quality, cosmopolitan cuisine that has now achieved...
I do not personally know brothers Franco and Mario Accorsi but met them at the ceremony where their Lambrusco...
In 1962, Ettore Sammarco created a winery in Ravello, in the heart of the Amalfi coast, to produce wines that were...
There are certain occasions that are truly essential for the education of any taster or sommelier, situations...
Another brilliant performance for Tenuta Pennita, owned by the family Tumidei since the early 70s. Its olive...
There are winemaking areas of Sicily that are away from the limelight, overshadowed by the magnificent wines of...
Valter Mattoni, known as ‘La Roccia’ (The Rock) to his friends and wine lovers, is an authentic and...
I discovered Feudo Disisa during my last tour of Sicily organized by Assovini during the Sicilia en Primeur event....
The winey is recent (year of foundation 2007) but in just a few years it has won prizes and captured the attention...
Flanders is a land of two origins: Flemish and French. These roots are exemplified in the official beverage of the...
If you have never been to the Val d’Orcia in central Tuscany you really should plan to spend a weekend there....
The tale of this winery seems to go back thousands of years. Their Moscato di Saracena, in particular, seems like...
Today we conclude our interview with Masi’s Sandro Boscaini which began yesterday and will follow it with a...
Driving along the road northeast from Verona to Negrar you could easily think you were in Bavaria with the...
A Castelli di Jesi Riserva is, in theory, a Verdicchio that can evolve and improve through aging in the bottle. It...
Save the date: today represents another important step in the evolution of our network. From now on...