Grillo and Nerello mascalese. The two masterclasses guided by Daniele Cernilli will be dedicated to the two...

A three-year project in the Gambellara Doc is underway to provide winemakers with information on how best to...

Thanks to the new agreement, the Michelin stars will be well identified on the TripAdvisor portal and you can book...

"It was thanks to the Artusi Manual that I became acquainted with Italian regional cuisine and its products, which...

It's just a short while before discovering the names at the top of 50 Top Italy, the online guide, available...

The "taste and buy" format that characterizes the largest annual event of FIVI, in Piacenza, is perfect. There...

The president of UIV (Unione Italiana Vini) Ernesto Abbona spoke at wine2wine. "There are four ways to pursue to...

Talk show dedicated to the formation of the room and great tasting for the preview of the XVI exhibition...

Established in 2017 by the Banfi Foundation, the first permanent centre for studies on Sangiovese is preparing for...

Monday, December 9, at the Terrazze di Mondello in Palermo, extraordinary event for the presentation of the...

Daniele Cernilli will lead the great tasting, promoted by the Consortium for the Protection of the Primitivo di...

Two years after its publication in Italy, the European Commission has completed the evaluation of the technical...

Lighter bottles that limit the impact of CO2 emissions by 20%, a programme of varietal innovation to select...

Common identity and landscape beauty at the base of the innovative project of branding the territory wanted by the...

Assoenologi, Ismea and Uiv present their production estimates for the harvest that has just ended: we are back in...

The wine business forum wine2wine, scheduled in Verona on 25 and 26 November, this year addresses the...

"Food Education: Culture of Taste" is the theme of this year's edition of Italian Cuisine in the World Week,...

Next November 18th in Zurich there will be the presentation of the second edition of the Guida...