Speaking of Malvasia, we tend to lump everything together. But there is Malvasia and Malvasia, and today we bring...

We tasted the great Bordeaux blend produced in Val d’Orcia originally by Andrea Franchetti and now by his...

These are heroic wineries, with vineyards often overhanging the sea, contained by ancient dry stone walls,...

Sauvignon is a grape variety that you either love or hate, given its strong aromas that are so distinctive. For...

Piergraziano Sanna, who arrived in Mamoiada after various entrepreneurial experiences, bought some vineyards -...

Between modernity, boldness and social sustainability, we are all a bit of freshmen. This is demonstrated by the...

Valpolicella has always represented fine drinking, and if we exclude the drifts that risk causing the red to lose...

Heva – Volcanic Agriculture of Europe is a European Union-backed project aimed at promoting...

A dinner that on paper was assumed to be supposedly boring instead becomes very interesting thanks to two nice...

Catarratto is an indigenous Sicilian grape variety, widespread mainly in the Central-Western part of the island....

Folonari's newest addition is presented: a pure Sangiovese, Igt Toscana, from the vineyards of Montefioralle,...

A small family winery in the Agno Valley, Masari is a project based on knowledge of the land, grapes and...

We are used to considering Chardonnay a grape variety for important (and expensive) wines, but in Italy there are...

The preview organized by the Consorzio di Tutela Vini Colline Teramane showed how Montepulciano d'Abruzzo in...

As many as three days dedicated to one of the oldest and noblest grapes of Piedmont, Grignolino, with the presence...

We chose three white grape varieties from three different regions, each very symbolic (and important) for its...

Whether out of curiosity or to discover sparkling wines that are really worth getting to know, don't miss...

The Ampelographic Research Group for the Safeguarding and Preservation of Viticultural Originality and...