Gourmet - Where-to-eat

Where to eat

by Vignadelmar 04/10/18

Osteria B&B Casa Gala

Casa Gala, in the small square of Montecatini Alto, is two realities in one: a tavern (osteria) and a B&B with...
Where to eat

by Vignadelmar 06/09/18

Gourmet con Gusto, an excellent hotel restaurant

A lovely surprise in Porto Santo Stefano, on the Argentario promontory, where Hotel Villa Domizia offers flavorful...
Where to eat

by Vignadelmar 24/07/18

Almare, local catch at its best

At the Almare restaurant in Fano, Sicilian Chef Antonio Scarrantino hit the bullseye using locally caught fish,...
Where to eat

by Daniele Cernilli 04/07/18

Restaurant 19 94: A star in the future

Restaurant 19 94 in Padova: Three young guys, everyone with its professionality together for a project of...
Where to eat

by Vignadelmar 13/06/18

Relax at Osteria della Vigna

A restaurant where one leaves happy and satisfied thanks to host Guido and chef Igor (as well as the reasonable...
Where to eat

by Vignadelmar 24/05/18

The reliability of the Lilith restaurant at the Masseria Copertini

Lilith is a wonderful restaurant is family-run with a cuisine that is born in the garden and at the local market...
Where to eat

by Vignadelmar 17/05/18

Tonda, an excellent pizzeria in Rome

Tonda is a classic neighborhood pizzeria but one that uses top-quality prime ingredients that over the past seven...
Where to eat

by Vignadelmar 24/04/18

3 Rane Ristoro, a small jewel in Lecce

A tiny restaurant with an artisanal cuisine with a France and Piedmont influence and a Salento touch: 3 Rane...
Where to eat

by Antonella Amodio 20/03/18

Volcanic encounters: Metamorsi Comfort Food

Metamorsi is a restaurant in Nola (Naples) that owner-chef Alfonso Crisci has given a truly original and authentic...
Where to eat

by Katiuscia Rotoloni 05/12/17

Flora Restaurant: great food with Dolce Vita charm

The new Flora restaurant inside the Rome Marriot Grand Hotel Flora has opened with an excellent and select team:...
Where to eat

by Chiara Giannotti 30/11/17

Bulzoni, a wine shop with food

The historic Bulzoni wine shop has been enriched by the addition of a simple and essential food menu, excellent...
Where to eat

by Francesco Annibali 21/11/17

Antica Osteria Stella d’Oro, a bygone experience

Villa di Verzegnis, in the province of Udine, is home the Antica Osteria Stella d’Oro that offers a simple...
Where to eat

by Chiara Giannotti 03/11/17

The Doppio restaurant in Trastevere

With Doppio (double), star chef Giuseppe di Iorio has doubled his presence in the Italian capital. The...
Where to eat

by Katiuscia Rotoloni 24/10/17

From Epos Wine & Food to Oliver Glowig’ Barrique

Barrique is a new restaurant with renowned Chef Oliver Glowig that has opened at the Poggio Le Volpi wine estate...
Where to eat

by Chiara Giannotti 23/08/17

Moreno Cedroni’s Madonnina del Pescatore

An amazing, 25-year-old restaurant that consistently offers great experiences, surprises and an innovative...
Where to eat

by Andrea Salvatore 27/07/17

NU’ Trattoria Italiana dal 1960: an act of love for Traditional Italian Cuisine

With the reopening of NU’, which added to its name Trattoria Italiana, Salvatore Tassa now offers traditional...
Where to eat

by Luigi Buonanno 15/06/17

Vanilla Black: do you really want to call it “vegetarian”?

Andrew Dargue, owner of Vanilla Black vegetarian restaurant, is capable of creating dishes full of color and...
Where to eat

by Katiuscia Rotoloni 25/04/17

Clotilde’s magical table in Rome

There is a new restaurant in central Rome, Piazza Cardelli 5/A, for those who like me are always on the lookout...