Andria’s burrata, artisanal heritage
Recognized as a Protected Geographical Indication product by the European Union in 2016, burrata di Andria is soft...
Recognized as a Protected Geographical Indication product by the European Union in 2016, burrata di Andria is soft...
The name Loison is synonymous with Italian haute patisserie, both as a fresh pastry and for the typical products...
In 2020, production of Robiola di Roccaverano DOP increased by 3.4%, in step with the increase in consumer...
For chocolate lovers, here are seven addresses not to be missed around Italy. This article is available in...
On the occasion of the Mercatino del Gusto di Maglie (LE), the taste laboratories gave the opportunity to taste...
The Consorzio di Tutela del Prosciutto IGP di Norcia: the project "Quality, Identity, Safety and Sustainability"...
Seven different ages of Parmigiano Reggiano made only from milk from the Italian Razza Bruna breed of cow. A truly...
This cheese factory in the province of Treviso offers many varieties of stracchino and more, including a...
This expanding farm in the Gargano National Park produces oysters that have an intense and particular flavor. The...
The Consortium for the protection of PDO Pecorino Romano cheese is now free to make proposals to modify the...
The Santabarbara family has run the Caseificio La Teresina cheese factory for over 60 years, an endeavor that...
An historic cured meat that has lost some flavor due to intensive livestock raising. This is not the case at...
Vegetal burgers are taking over America and sending shockwaves through Wall Street. Although they have still not...
Selected as the area in Sicily that offers the best food and wine products, Chiaramonte Gulfi now showcases these...
Love it or not, panettone is Christmas. And with Loison’s Panettone al Mandarino (tangerine-flavored...
The qualities of San Marzano tomatoes from the Agro Nocerino Sarnese agricultural area have made them among the...
The famous Cetara anchovies are caught off the Amalfi Coast and are used to make Colatura Tradizionale, an intense...
We re-publish an article that appeared a while ago on the website www.madeintaranto.org to draw...
Following the accord between Jermann and Antinori, it’s a pleasure to remember the birth of a...