Tasting and re-tasting Fiorentino’s Taurasi 2012 confirmed that this wine promises great things  In my...

Trebbiano d’Abruzzo Vigna del Convento di Capestrano 2014 from Valle Reale is a pleasing wine with...

Fabrice Gass is the artificer behind the small Champagne winery Alexandre Filaine that produces wine with a dry...

A tuff stone farm in Castelvenere, Podere Veneri Vecchio, and a “heretic” winemaker, Raffaele...

Tappo Oro (Golden Cup) is an extra virgin olive oil from organic farming produced with a blend of two local olive...

Cantina Girlan in Cornaiano is one of the wineries that has benefitted most from the rising popularity of Pinot...

Podere dal Nespoli does not disappoint with this Albana Secca Campodora 2015, an authentic expression of...

Giancarlo Barbieri is proud of the results he has achieved with seven vintages of this Greco di Tufo which...

This Gattinara 2011 is a textbook example of how austere and profound a Nebbiolo can be.  There is something...

The Friuli brewery Foglie d’Erba (Leaves of Grass) produces 12 beers with a common denominator of all having an...

Belle Epoque Edition Première 2010 has an unusual, lively and delicate bouquet with a diamond-like precision and...

Already in the 1980s, the I Balzini estate, in Barberino Val d’Elsa, knew which plots would be the best for...

The combination of Aglianico and the area of Guardia Sanframoni, in the province of Benevento, produces a warm,...

An intriguing retrospective of Vino Nobile di Montepulciano: 10 vintages selected from between 1967 and 1999 to...

Or better was home because the soil of Decugiano dei Barbi is rich in marine fossils which give Orvieto Classico...

What is the state of wine in Romagna? What does the future hold? Reflections on the Sangiovese of Romagna and the...

Pasetti’s Harimann is an ambitious Montepulciano d’Abruzzo that does not disappoint with this 2007 The risk...

Markus Prackwieser is nicknamed Forrest by his friends after the 1994 film by Robert Zemeckis and because he never...