That of Chianti is too large an appellation to succeed in creating homogeneous product categories recognizable by...

Villamagna Doc is the smallest appellation in the world: only 85 hectares for a Montepulciano d'Abruzzo grown...

We propose two Romagnoli whites that are very pleasant to drink and cost only 10 euros. But we could have...

It is not necessarily the case that the only way to drink in summer is to throw yourself on white wines or...

We return to Falanghina to expand our panorama and offer, alongside a classic from Benevento, one from Puglia,...

Pinot Blanc makes its way from South Tyrol in a two-day event, May 18 and 19, featuring scientific seminars and...

This verse from a Roman stornello obviously speaks of the Castelli Romani and its wines, historically so...

In Trentino, in the Valle dei Laghi, from a handful of producers, an extraordinary wine originates. Son of a grape...

We often hear that Sicily is a continent, and in the wine world this is very evident by touring the region and...

Speaking of Malvasia, we tend to lump everything together. But there is Malvasia and Malvasia, and today we bring...

We tasted the great Bordeaux blend produced in Val d’Orcia originally by Andrea Franchetti and now by his...

These are heroic wineries, with vineyards often overhanging the sea, contained by ancient dry stone walls,...

Sauvignon is a grape variety that you either love or hate, given its strong aromas that are so distinctive. For...

Piergraziano Sanna, who arrived in Mamoiada after various entrepreneurial experiences, bought some vineyards -...

Between modernity, boldness and social sustainability, we are all a bit of freshmen. This is demonstrated by the...

Valpolicella has always represented fine drinking, and if we exclude the drifts that risk causing the red to lose...

Heva – Volcanic Agriculture of Europe is a European Union-backed project aimed at promoting...

A dinner that on paper was assumed to be supposedly boring instead becomes very interesting thanks to two nice...