Evaluate the vineyard with the Bigot Index
The agronomist from Friuli Giovanni Bigot, after years of studies and observations, has developed and patented a...
The agronomist from Friuli Giovanni Bigot, after years of studies and observations, has developed and patented a...
Banished the Lunelli Library Prize: it will go every year to the best book by an Italian author on Italian wine....
Of a total of 59,000 hectares planted with vines in Tuscany, 16,720 are organic and biodynamic. More than 60% of...
On February 3rd, three days after Brexit, the sixth edition of DoctorWine's The Essential Guide to Italian...
In a difficult economic moment, the interregional Doc bottles in 2019 +34% on the previous year. 2019 represented...
Michele Moio, historical figure of the viticulture of Campania, has left us. Few men have managed to support the...
The Black Tea of Verbano, by maestro Bertona, wins the Gold Award at the 2019 International Black Tea Tasting...
Defined more stringent parameters to protect the absolute quality of one of the symbol products of made in Italy...
50 Top Pizza, the first and most important online guide in the sector, is now in its fourth edition. Three great...
Another farewell in the world of wine: the centenary founder of Cantine Ruggeri left on January 24th. He had just...
The new vintage of Montefalco Sagrantino Docg is being examined by the External Commission. For Daniele Cernilli:...
We receive from the well-known producer Angelo Gaja and we gladly publish his proposal to finance research with...
Wine grape production fell by 6.5% compared to 2018, but volumes remain high and price lists do not show upward...
The Comité Européen des Entreprises Vins (CEEV) and the US Wine Institute sign a document calling...
The baton passes to Wolfgang Raifer, Deputy Director of Cantina di Soave for three years. After 27 years at the...
The US investment company buys from NB Renaissance Partners. Co-founder Valentino Sciotti will remain an...
From 14 January to 30 April 2020, the 8th edition of Ingruppo, the initiative that celebrates haute cuisine, for...
Balance sheet of the Consorzio di tutela Barolo, Barbaresco, Alba, Langhe and Dogliani. The launch of the new...
Save the date: today represents another important step in the evolution of our network. From now on...