What makes Champagne so unique and inimitable? What are the historical and production aspects that have made it...

According to reports from the UIV Observatory, in export 2022 there has been the overtaking of premium wines over...

Gioia Cresti and Barbara Tamburini each started their collaboration with Suadela two years ago. Second...

Success of the 1st Scientific Symposium PDO PGI supply chains with over 800 participants. Qualivita launches...

The international competition dedicated to the Grenache grape variety will celebrate its 11th edition in June in a...

Over 400 samples from 11 countries for the 21st Sol d'Oro, the world's most selective International...

Italy loses a three-star Michelin restaurant. After René Radzepi, one of the world's most celebrated...

Vito Planeta, brother of Alessio and Santi, who was also involved in the family mission of one of the most...

Declared the winners for the 45 categories competing in the 18th edition of Unionbirrai's competition. To Crak...

Dino Illuminati left us at the age of 92. Father of the historic Abruzzo winery that brought the wines of its...

On February 9th at 3 p.m. at Casa Sanremo presents the movie Non morirò di fame (I will not starve). The...

Montalbano and Chianti are the newly formed organic districts that add to Tuscany's heritage of districts,...

The proposal of the Consortium of Finocchiona IGP in the aftermath of the social giant's decision to block a...

Giuseppe Benanti, a pioneer of Etna winemaking and founder of Benanti Viticoltori, died yesterday. One could not...

The year 2022 is just behind us. The year just past was a favorable one for Franciacorta, which marked an...

A book written by several hands-among the authors, our director Daniele Cernilli-summarizes the unifying value...

In 10 years, exploit of millennial tenants (+100%) and of the green vineyard (from 3% to 33%), with 2,873 hectares...

In 2022, the economic (+10%) and perceived value of DOC Delle Venezie increases internationally. With the new...