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Sant’Eusanio 2010

AuthorRedazione
Date of publication20/05/13
Score88/100
DenominationMontepulciano d'Abruzzo
Awards
    Value for money
    Current price10.00 €
    Country
    Nation

    No wood is used in the aging stage which only takes place in steel vats while natural yeasts are exclusively used in fermentation. The result is a delicious red with a bright ruby color and an intensely fruity bouquet dominated by scents of black cherry. The flavor is fresh, very pleasing, almost salty, and the only risk is that of drinking too much of it, especially when it is served fresh at 14°C and together tagliatelle al ragu or some tasty eggplant Parmesan.




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