Italiano
The Barolo Riserva 2010 Marchesi di Barolo
A Barolo Riserva with an almost hypnotizing lavishness and freshness, thanks to the centuries old skill of Marchesi di Barolo.
The Marchesi di Barolo winery needs not presentation because it was here that, in 1891, modern Barolo was born. Using the wealth of their own vineyards as well as those of trusted suppliers, year after year they have been sending to market some 1.5 million bottles of wine (including Barbera, Barbaresco and so on). They have many different and historically prestigious cru, as well as those from the town of Barolo, and a Barolo Riserva that we tasted and offer a review of here.
We are well aware that vineyards alone are not enough and that you need serious people who know how to bring out the best from the grapes without betraying the fruit and they can be found at Marchesi di Barolo.
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|---|---|---|---|---|---|
|
Barolo Riserva 2010
Barolo |
Marchesi di Barolo | 05/07/18 | Vignadelmar |
This Riserva is naturally 100% Nebbiolo with the grapes macerating on the skins for ten days after which the wine is transferred into glass-lined cement vats where it undergoes malolactic... Leggi tutto |
|
Marchesi di Barolo
|
11/28/11 | Redazione |
This is where modern Barolo was born in 1861. At the time, the estate belonged to Marquise Giulia Falletti Colbet who, with the help of French enologist Oudart, turned a sweet wine, made from... Leggi tutto |
