Alimata 2016

Author | Antonella Amodio |
Date of publication | 13/06/19 |
Score | 92/100 |
Denomination | Fiano di Avellino |
Awards | |
Value for money | |
Current price | 19.00 € |
Country | Campania |
Nation | Italia |
Made from Fiano cultivated in Montefredane and matured in stainless steel. A straw-yellow color and aromas of humus, citrus, apple and wild herbs. The mouthfeel is saline and fresh with a refreshing acidity and a vertical finish with iodine notes.