Italiano
Alimata 2014
| Author | Antonella Amodio |
| Date of publication | 13/06/19 |
| Score | 93/100 |
| Denomination | Fiano di Avellino |
| Awards | |
| Value for money | |
| Current price | 16.00 € |
| Country | Campania |
| Nation | Italia |
Made from Fiano cultivated in Montefredane and matured in stainless steel. A bold, straw color and a broad bouquet composed of vegetal tones, like pine needles and Mediterranean shrubs, followed by notes of white fruit and a smoky nuance. The mouthfeel is fresh, brackish and rewarding with a long finish and persistent aftertaste.
