| Author | Francesco Annibali |
| Date of publication | 05/06/19 |
| Score | 85/100 |
| Denomination | |
| Awards | |
| Value for money | |
| Current price | 15.00 € |
| Country | Marche |
| Nation | Italia |
Made from Albanella (a Trebbiano Toscano biotype) and matured on the lees in stainless steel vats. A pale, straw color and an aroma of sage, pear pulp and a hint of yeast. The mouthfeel evolves very delicately and the finish is slight bitter.
| Product | Date of publication | Author | Category | Read | |
|---|---|---|---|---|---|
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Selvagrossa, a Colli Pesaresi potpourri | 06/05/19 | Francesco Annibali | Exploring wineries |
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Poveriano 2016, |
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Cappitano 2016, |
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Trimpilin 2015, |
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Cuchèn 2018, |
| ← | November 2025 | → | ||||
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Italiano
