Cuchèn 2018

Author | Francesco Annibali |
Date of publication | 05/06/19 |
Score | 85/100 |
Denomination | |
Awards | |
Value for money | |
Current price | 15.00 € |
Country | Marche |
Nation | Italia |
Made from Albanella (a Trebbiano Toscano biotype) and matured on the lees in stainless steel vats. A pale, straw color and an aroma of sage, pear pulp and a hint of yeast. The mouthfeel evolves very delicately and the finish is slight bitter.