Acininobili 1993
| Author | Francesco Annibali |
| Date of publication | 09/05/18 |
| Score | 91/100 |
| Denomination | _ |
| Awards | |
| Value for money | |
| Current price | 0.00 € |
| Country | Veneto |
| Nation | Italia |
The color is between a golden-copper and barley candy, while the bouquet has an initial hint of volatile acidity followed by notes of underbrush, candied apricot, white flowers and sweet licorice. The mouthfeel has a nice viscosity and is vigorous and balsamic, semi-sweet and is very long. The volatile sensation, which upheld the aromas, tends to restrict the very long aftertaste of dried fruit.
No longer available retail.

Italiano






