Vin Santo di Vigoleno 2009

Author | Daniele Cernilli |
Date of publication | 18/12/20 |
Score | 98/100
DoctorWine Award greater than 95![]() |
Denomination | Colli Piacentini |
Awards | |
Value for money | |
Current price | 45.00 € |
Country | Emilia-Romagna |
Nation | Italia |
Blend of Beverdino, Santa Marina, Melara, Trebbiano and Ortrugo dried on straw mats for 3 months. Matures 6 years in durmast caratelli and in gradually smaller barriques with rackings, using the same method of production of the traitional balsamic vinegar. Intense and dense amber color. Extraordinary complex aromas with notes of eucalyptus, then antique wood, coffee liquor, tamarind, dry dates, walnut liquor and nuts. Sweet but neat taste, very elegant, with a neverending finish. Great wine. It's the Italian answer to the great Madeira. *0.375 bottle.