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Bianco Jakot 2013

AuthorFrancesco Annibali
Date of publication15/07/20
Score93/100
Denomination
Awards
    Value for money
    Current price32.00 €
    CountryFriuli-Venezia Giulia
    NationItalia

    Friulano grapes, fermentation in steel vats, ten days of maceration and matured in oak barrels for 18 months. This is a wine that put the varietal into 3D.

    A full, golden-orange color and an aroma with smoky notes and those of flint, almond and mallow and dried flowers. The mouthfeel is squared but also tapered with the tannins extending the wine. A macerated wine full of nuances, absolutely excellent.


    About it

      Product Date of publication Author Category Read
    A quick (and partial) glance at Carso and Collio macerated wines 07/15/20 Francesco Annibali Tasting notes


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    Bianco Jakot
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