Home / tasting-notes / farandola-2014

Farandola 2014

AuthorRiccardo Viscardi
Date of publication09/02/16
Score85/100
DenominationUmbria
Awards
    Value for money
    Current price8.00 €
    Country
    Nation

    Made from Trebbiaano Spoletino grapes and using only stainless steel for fermenting and aging. The wine sits on the lees for a few months before being bottled and this gives it a nice, slightly golden straw-yellow color. The aroma has notes of peach tea and green tea and a light balsamic touch that leans towards anise. The mouthfeel is full and progresses with a nice acidity and a slightly youthful streak. A wine that goes down excellently thanks to its salinity and good finish.


    About it

      Product Date of publication Author Category Read
    Courtesy and a biodynamic approach 02/09/16 Riccardo Viscardi Under 10


    0 |
    |


    Top five of the company

    Farandola 2014
    2014,
    Farandola 2014
     

    Editorial of the week

    Events

    ← September 2025 →
    Su Mo Tu We Th Fr Sa
    ·
    1
    2
    3
    4
    5
    6
    7
    8
    9
    10
    11
    12
    13
    14
    15
    16
    17
    18
    19
    20
    21
    22
    23
    24
    25
    26
    27
    28
    29
    30
    ·
    ·
    ·
    ·

    Most read

    Sponsored

    Newsletter

    Subscribe to the "DoctorWine" newsletter to receive updates and being kept informed.
    Update Privacy Permissions (GDPR)

    Siti Amici


    VINerdì Igp| Chianti Melini DOCG Governo all’uso Toscano, 2015

    YOUTUBE CHANNEL

    OUR SOCIAL MEDIA CHANNEL