Tamìa, the Etruscan organic evo oil
Another interesting result for Tamìa Agricola Sergio Delle Monache, a farm that aims at high quality.
It was founded in 1928 in Vetralla, in the area of Tuscia Viterbese. Since then technology has notably changed the production process, but the olive groves still receive the same care and dedication. Today they take up 13 hectares with 4,400 trees, which produced about 702 quintals of olives in the last harvest, equal to 68 hectolitres of oil.
There are three Extra Virgin Tamía from organic farming, Gold, Iron and the very good Green, which we present.
|Product||Producer||Date of publication||Author||Read|
|Tamía Green da Agricoltura Biologica
||Tamia||06/01/17||Marco Oreggia e Laura Marinelli||
100% Maurino olive variety. Continuous cycle production system. Medium fruity. It has an intense limpid golden yellow color with delicate green hues. Its aroma is elegant and rotund, with rich hints...