Giacomini and the single variety evo oil from Garda Lake

by Marco Oreggia e Laura Marinelli 06/15/17
641 |
|
Giacomini e il monocultivar gardesano

The Casaliva is the most typical olive variety from Garda Lake and it is used as a single variety for the organic oil Casaliva di Giacomini.

Another good result for Giacomini in Gargnano, situated on the Brescia side of the Garda Lake, in a hilly area very suitable to the olive tree. Valerio Giacomini has been running this farm since 2000 according to organic farming principles. 

There are almost 3 hectares of a mainly century-old, but improved olive grove, with 840 trees and an advanced oil mill. In the last harvest 140 quintals of olives were produced, with a yield of 17 hectolitres of oil. We recommend the excellent Monocultivar Extra Virgin selection Giacomini - Casaliva from Organic Farming.

Related Products

  Product Producer Date of publication Author Read
Etichetta Giacomini Casaliva - Da Agricoltura Biologica
Valerio Giacomini 06/15/17 Marco Oreggia e Laura Marinelli Casaliva 100% olive variety. Continuous cycle production system. Intense fruity.  Intense limpid golden yellow color with delicate green hues. Its aroma is ample and definite, rich in hints of...
Leggi tutto




Editorial of the week

  • Message in a bottle

    by Daniele Cernilli 01/17/22

    Every wine not only reveals its bouquet and flavor but also evokes its background: a...

Events

January 2022
Su Mo Tu We Th Fr Sa
·
·
·
·
·
·
1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
21
22
23
24
25
26
27
28
29
30
31
·
·
·
·
·
https://www.cantineromagnoli.it/en/
https://www.cantineromagnoli.it/en/

Newsletter

Subscribe to the "DoctorWine" newsletter to receive updates and being kept informed.
Update Privacy Permissions (GDPR)

YOUTUBE CHANNEL

>

OUR SOCIAL MEDIA CHANNEL