Territorial Sparkling Wine
Almost a century of history unites this winery founded by Giuseppe Kettmeir and the Alto Adige hills in Caldaro. They were pioneers in tackling international markets but most of all had a steadfast belief in the potential of sparkling wine, opting for the long Charmat Method.
Their propensity for top quality and innovation was bolstered when they became part of Gruppo Santa Margherita in 1986 and began producing wines using the traditional method.
The line’s strong link with the territory reinforces the estate’s clear dedication to the typical characteristics of the various local grape varieties and they produce two excellent Maso (Alto Adige cru) made with Pinot Nero, Muller Thurgau and Chardonnay.
Related Products
Product | Producer | Date of publication | Author | Read | |
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Athesis Metodo Classico Brut Rosè
Alto Adige |
Kettmeir | 10/07/16 | Chiara Giovoni |
Pinot noir grapes from Caldaro hills. Ages in stainless steel tanks then matures in bottle with the lees for 30 months. Powder pink with peachy hues and fine bubbles. Fresh and citrusy nose, juicy... Leggi tutto |