Abruzzo passion

by Francesco Annibali 08/29/16
1098 |
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Passione abruzzese

It takes a lot of determination to make wine but Giuliano Pettinella, a lawyer from the Marche region, had to overcome a thousand bureaucratic obstacles in order to restore an old Abruzzo farmhouse his family had owned for decades and begin producing the most visceral and loved – at least by the locals – Abruzzo wine, Cerasuolo. Even if he has only produced a few vintages, the first was a 2011, the resultsare already excellent. 

  

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