Tenuta di Trinoro 2009

Author | Stefania Vinciguerra |
Date of publication | 26/05/23 |
Score | 95/100 |
Denomination | Toscana |
Awards | |
Value for money | |
Current price | € |
Country | Toscana |
Nation | Italia |
A wet winter and slow starting growing season. The abundant harvest saw 20% discarded to maintain the usual yield of 3.5 tonnes per hectare.
42% Cabernet Franc, 42% Merlot, 12% Cabernet Sauvignon and 4% Petit Verdot. Matured for over a year in barriques, some new. A dark and intense ruby-red color The bouquet has well-defined scents of black cherry, blackberry and blueberry along with balsamic and spice hints and notes of chocolate and coffee grains. The mouthfeel is mature, rich and dense with a fruit jam flavor and excellent tannins. The finish is warm and juicy.
Bottles produced: 8,400.