Le Pergole Torte 2004
| Author | Livia Belardelli |
| Date of publication | 08/05/12 |
| Score | 94/100 |
| Denomination | _ |
| Awards | |
| Value for money | |
| Current price | 65.00 € |
| Country | Toscana |
| Nation | Italia |
Made from Sangiovese grapes. A cool season. A garnet color. The nose is a little more crude and vegetal with scents of Mediterranean scrub brush and wilted flowers, myrtle and balsamic and toasted hints. The tastes is not as soft but very particular, with a return of fresh flowers and mineral touches. Less rich yet elegant, it needs time and should last for years.

Italiano




