Duca San Felice, la classicità calabrese a costo minimo
Vertical Tastings

Duca Sanfelice, a Calabrian classic at a minimum price

Published on DoctorWine N°235
by Riccardo Viscardi 16-11-2017

A visit to the Librandi estate ended with a vertical tasting of their historic Duca Sanfelice Cirò Rosso Classico Superiore Riser...

Vini dolci (6): Alsazia
Wine Community / Vinogodi

Sweet Wines (6): Alsace

Published on DoctorWine N°235
by Vinogodi 15-11-2017

In this historically and traditionally Franco-German region it is hard to choose between a Riesling or a Pinot Gris. But no matter...

A Porto, non solo Porto
Tasting Notes

Port is not just Porto

Published on DoctorWine N°235
by Flavia Rendina 14-11-2017

Porto is a city known for its fortified wine but Port is actually the product of three different places.Porto is a European city t...

A me “mi” piace Eataly
Signed DW

I ‘like’ Eataly

Published on DoctorWine N°235
by Daniele Cernilli 13-11-2017

I have a friendly relationship with Oscar Farinetti, as well as with his son Andrea who is in charge of the Borgogno winery. By sa...

Brasato di manzo al Montepulciano d'Abruzzo

Beef pot roast with Montepulciano d'Abruzzo

Published on DoctorWine N°234
by Katiuscia Rotoloni 11-11-2017

A timeless classic of Italian cusine paired with the Montepulciano d'Abruzzo Bio di Valori.Ingredients for 6-8 people:2kg of beef...

L'Alleanza del SuperNobile
Tasting Notes

The SuperNobile Alliance

Published on DoctorWine N°234
by Stefania Vinciguerra 09-11-2017

Thanks to the producers who belong to the Wine Alliance, we have seen the birth of six very great Super Nobile wines, Vino Nobile ...

Vini dolci (5): Sauternes e Barsac
Wine Community / Vinogodi

Sweet wines (5): Sauternes and Barsac

Published on DoctorWine N°234
by Vinogodi 08-11-2017

The names Sauternes and Barsac alone are sufficient to evoke some of the world’s finest sweet wines. There are wines that are be...

Castorani, dietro la velocità una grande storia
Exploring Wineries

Castorani, great history mixed with speed

Published on DoctorWine N°234
by Francesco Annibali 07-11-2017

Castorani is a wine estate in the hinterland of Pescara that today is owned by former Formula One racing driver Jarno Trulli.Casto...

Cucina e cocaina
Signed DW

Cooking and cocaine

Published on DoctorWine N°234
by Daniele Cernilli 06-11-2017

From Britain comes the news that several celebrated chefs have admitted that cocaine is consumed in the kitchens of some star rest...

Ristorante Doppio a Trastevere
Where to eat

The Doppio restaurant in Trastevere

Published on DoctorWine N°233
by Chiara Giannotti 03-11-2017

With Doppio (double), star chef Giuseppe di Iorio has doubled his presence in the Italian capital.The undeniable talent of Giuse...

Il raboso e le sue radici
Tasting Notes

Raboso and its roots

Published on DoctorWine N°233
by Riccardo Viscardi 02-11-2017

Raboso is an ancient and difficult varietal, found above all in the provinces of Venice and Treviso, which produces very interesti...

Tastings of the day
10 Luppoli Dorata, stile e design del Birrificio Angelo Poretti

10 Luppoli Dorata, style and design

Published on DoctorWine N°235
by Stefania Vinciguerra 17-11-2017

A beer that winks at the world of wine both in regard to production and packagin...

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