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Asolo Prosecco Nero

AuthorSissi Baratella
Date of publication15/07/22
Score94/100
DenominationAsolo
Awards
    Value for money
    Current price19.00 €
    CountryVeneto
    NationItalia

    At least 85% Glera and the rest Pinot Nero fermented off the skins. Charmat Method, single fermentation. Extra Brut. A straw color with silver reflections. The aroma has notes of acacia and sweet citrus. The mouthfeel is very interesting with a long, creamy finish. The aftertaste is of almond paste, elderberry syrup and fresh pink grape fruit.


    About it

      Product Date of publication Author Category Read
    Asolo: A Prosecco that did not exist 07/15/22 Sissi Baratella Happy Perlage! Tasting notes


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