From-correspondents - Gourmet - Where-to-eat

Where to eat

by Iolanda Maggio 30/03/22

Aventina Rome, multifaceted, sparkling, delicious

Gastronomy, butcher shop, wine shop as well as an excellent restaurant thanks to the cuisine of the young and...
Where to eat

by Iolanda Maggio 23/03/22

L’Isola del Pescatore, sea view tables

The atmosphere is as seafaring as you can get, the service is fast and polite, the scent of fish is in the air. It...
Where to eat

by Iolanda Maggio 16/03/22

Osteria Santa Lucia, the harmony of the sea in the dish

Every bite is an ecstasy of pleasure that brings back memories of walks on the beach, evenings by the sea, the...
Where to eat

by Iolanda Maggio 09/03/22

Tram Tram in San Lorenzo: like lunch at grandma’s

A place that knows how to project you back in time, with Mrs. Rosanna and her daughters Fabiola and Antonella...
Where to eat

by Sissi Baratella 02/03/22

Fre Restaurant, Chef Alléno conquers the Langhe and also a star

The Réva project in Monforte d'Alba includes a resort with (starred) restaurant and wine production. A...
Where to eat

by Iolanda Maggio 23/02/22

Dal Cordaro: Roman house for a hundred years

From the Dori family, a century of experience as seasoned innkeepers, you find the apotheosis of home cooking....
Where to eat

by Iolanda Maggio 16/02/22

Altrogiro, neighborhood bistro restaurant

In Rome, in the Balduina area, Altrogiro restaurant has been enriched with new proposals and is characterized by...
Where to eat

by Iolanda Maggio 09/02/22

Romanè, the first trattoria by Callegari

The new project of Stefano Callegari, creator of the trapizzino, deserves all the success it is getting, a...
Where to eat

by Iolanda Maggio 02/02/22

Casa Mazzucchelli, haute cuisine, bakery and pizza

Absolutely irresistible preparations that gradually become a sauce, an accompaniment or an exaltation to the...
Where to eat

by Vignadelmar 26/01/22

Dinner at Chorus overlooking St. Peter’s

The Chorus of Rome is a restaurant that combines the "soul" of a bar, managed by the talented barman Massimo...
Where to eat

by Iolanda Maggio 12/01/22

Pipero and the firmament of Rome

Alessandro Pipero is an institution in the capital and his restaurant is a point of reference, with a cuisine that...
Where to eat

by Vignadelmar 05/01/22

Bengodi Enoteca & Ristorante in Castelnuovo Berardenga

In October we went to spend a few days of vacation in the Tuscan hinterland, not too far from Siena, but moving...
Where to eat

by Paolo Valdastri 29/12/21

La Vinsantaia among the vineyards of Carmignano

The name of this restaurant wine bar comes from the renowned Vinsanto di Capezzana, a wine dear to the Contini...
Where to eat

by Iolanda Maggio 08/12/21

Song, pieces of heart in the heart of Rome

High-level ethnic cuisine, dishes executed to perfection, great attention to detail and staff up to the task. How...
Where to eat

by Sissi Baratella 01/12/21

Peter Brunel’s PB: a restaurant star

The cuisine of the chef from Trentino is one which not only pleases the sense of smell and palate, but also tends...
Where to eat

by Vignadelmar 24/11/21

Mamma Rosa Pizzeria in San Benedetto del Tronto

A modern pizzeria, where next to the classic pizzas, declared in Neapolitan style, there are also gourmet pizzas....
Where to eat

by Iolanda Maggio 17/11/21

Fuorinorma in name and in fact

Federico Iavicoli's new restaurant in the Piramide area of Rome offers a rich and delicious menu and a super...
Where to eat

by Iolanda Maggio 10/11/21

Roberto e Loretta Restaurant, a triumph of substance and taste

"Leave all diets or you who enter", here reigns the straightforward Roman cuisine crafted to perfection. ...